Ricotta

5.50 /Kg

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The ricotta is a soft white Italian cheese, obtained from cow’s milk whey. It is ideal to eat it fresh, as an appetizing table cheese, exquisite in the creation of original entrees, appetizers and second courses.

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Description

Description

The ricotta is a soft white Italian cheese, obtained from cow’s milk whey. It is ideal to eat it fresh, as an appetizing table cheese, exquisite in the creation of original entrees, appetizers and second courses.

Download PDF

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